PRODUCTS

Tylosin Tartrate

Dextrose Monohydrate (D-glucose) is a sugar that's a stable, odorless, white crystalline powder or colorless crystal. Dextrose is commercially available in monohydrate or anhydrate form, termed Dextrose Monohydrate or Dextrose Anhydrate, respectively.

CAS No.:1405-54-5

INQUIRY

SPECIFICATION

AppearanceWhite crystalline powder.
PH5.0 - 7.2
Loss on drying≤4.5%
Residue on ignition≤2.5%
Limit of tyramineMeets the requirements.
Content of tylosinsTylosin A: ≥ 80%;Sum of the contents of tylosin A, tylosin B, tylosinC, and tylosin D: ≥ 95%
AssayNot less than 800 µg of tylosin per mg.
Molecular FormulaC49H81NO23
Molecular Weight1052.16

MOLECULAR STRUCTURE:

Application

1.Industrial Dextrosewaste water treatment.

2.Dextroseis used primarily as a nutrient for injection (glucose injection);

3.Dextrose in the food industry: widely applied in the current sugar industry.

Dextrose is an indispensable nutrient for metabolism in the body.

4.pharmaceutical industry can be used directly in the printing and dyeing industry as a reducing agent, in the mirror industry and hot water bottle gall silver plating process commonly used as a reducing agent.

  • SPORTS NUTRITION

  • SWEETENERS

  • FOOD INGREDIENTS

  • SUPPLY CHAIN

CONTACT US

Leave A Message

If you are interested in our products and want to know more details, please leave a message here, we will reply you as soon as we can.

Free to contact us